Are you looking for a new recipe to indulge in? Look no further, we have the perfect solution for you! Introducing the Best Creamed Chipped Beef Recipe Ever! This decadent delight is sure to impress your taste buds and leave you wanting more.

But wait, you may be wondering what makes this recipe so special. Well, let us tell you. With its creamy texture and savory flavor, this dish has been a favorite among households for generations. Plus, it only requires a few ingredients and can be whipped up in under 30 minutes.

Still not convinced? Did you know that this dish originated in the military and was a staple in soldiers' diets during World War II? If it was good enough for them, it's definitely good enough for us.

So why not try something new and indulge in this delicious meal tonight? The recipe can be found below and trust us, it won't disappoint.

Best Creamed Chipped Beef Recipe Ever:

Ingredients:

• 2 tablespoons unsalted butter
• 1 package of chipped beef
• 2 tablespoons all-purpose flour
• 1 1/2 cups whole milk
• 1/4 teaspoon garlic powder
• Salt and pepper to taste

Directions:

1. In a large skillet, melt the butter over medium Heat.
2. Add in the chipped beef and stir until evenly coated with the melted butter.
3. Sprinkle the flour over the beef and continue to stir until the flour is completely dissolved.
4. Pour in the milk and continue to stir until the mixture thickens.
5. Stir in the garlic powder and season with salt and pepper to taste.
6. Serve hot over toast, biscuits or potatoes. Enjoy!

So what are you waiting for? Give this recipe a try and discover something new and delicious tonight. Bon appetit!

"Best Creamed Chipped Beef Recipe" ~ bbaz

Indulge in a Decadent Delight: Discover the Best Creamed Chipped Beef Recipe Ever!

If you're looking for a hearty and indulgent breakfast or brunch option, you've come to the right place! This creamed chipped beef recipe is the perfect mix of savory and satisfying. Plus, it's easy to customize to your liking. Whether you prefer your dish mild or spicy, you'll love this decadent delight. So, without further ado, let's get cooking!

Ingredients

• 1/4 cup unsalted butter
• 1/4 cup all-purpose flour
• 2 1/2 cups whole milk
• 1/2 teaspoon kosher salt
• 1/4 teaspoon black pepper
• 1/8 teaspoon cayenne pepper (optional)
• 1/4 pound dried beef, thinly sliced
• Toast or biscuits, for serving

Instructions

1. Melt the butter in a large saucepan over medium heat.
2. Add the flour and whisk continually for 2-3 minutes, until the mixture turns golden brown and has a nutty aroma.
3. Slowly pour in the milk, whisking continuously to avoid lumps. Add the salt, black pepper, and cayenne (if using) and stir well.
4. Add the dried beef and let the mixture simmer uncovered for about 10 minutes, stirring occasionally. The mixture should thicken considerably. If it gets too thick, add a little more milk.
5. Remove the pan from the heat and let it cool slightly before serving over toast or biscuits. Enjoy!

Nutrition

Serving Size: 1/2 cup
Calories: 169
Fat: 10g
Saturated Fat: 6g
Cholesterol: 36mg
Sodium: 757mg
Potassium: 278mg
Carbohydrates: 11g
Sugar: 7g
Protein: 8g
Vitamin A: 472IU
Calcium: 141mg
Iron: 1mg

Now that you've discovered the best creamed chipped beef recipe ever, you'll want to make it again and again. This savory dish is perfect for lazy weekend mornings, and it's easy to prep ahead of time so that you can sleep in a little longer. Whether you're feeding a crowd or enjoying a cozy breakfast for one, this recipe is sure to become a staple in your kitchen. So, why not indulge in a decadent delight today?

Indulge in a Decadent Delight: Discover the Best Creamed Chipped Beef Recipe Ever!

Are you a fan of creamy and savory dishes? Then, you'll definitely love the creamed chipped beef recipe that we're about to share with you. It's a classic American dish that is perfect for breakfast or brunch. With its rich and buttery flavor, it's sure to become your new favorite comfort food.

Here's what you'll need:

• 8 oz. dried chipped beef
• 4 tbsp. butter
• 4 tbsp. all-purpose flour
• 2 cups whole milk
• 1/2 tsp. black pepper
• 1/4 tsp. paprika
• Toasted bread, for serving

Instructions:

1. Rinse the chipped beef in cold water to remove any excess saltiness, and then pat dry. Cut it into small pieces.
2. Melt the butter in a large skillet over medium heat. Add the chipped beef and cook for about 5 minutes or until lightly browned.
3. Sprinkle the flour over the beef and stir well to combine. Cook for about 2 minutes or until the flour is lightly browned.
4. Gradually add the milk while stirring constantly. Bring the mixture to a boil, and then reduce the heat to low. Cook for about 5 minutes or until thickened.
5. Add the black pepper and paprika, and then stir well to combine.
6. Serve the creamed chipped beef over toasted bread.

Enjoy this delicious creamed chipped beef recipe on a lazy weekend morning or during a busy weekday - it's easy to make and always hits the spot.

We hope you enjoyed discovering the best creamed chipped beef recipe ever! Be sure to come back for more mouth-watering recipes.

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People also ask about Indulge in a Decadent Delight: Discover the Best Creamed Chipped Beef Recipe Ever!

• What is creamed chipped beef?
• How do you make creamed chipped beef from scratch?
• What are some variations of creamed chipped beef?
• What side dishes go well with creamed chipped beef?

1. Creamed chipped beef is a classic dish made with dried beef, a creamy white sauce, and seasonings. It is typically served over toast or biscuits for breakfast or brunch.
2. To make creamed chipped beef from scratch, you will need dried beef, butter, flour, milk, salt, pepper, and Worcestershire sauce. First, melt the butter in a pan and add the dried beef. Cook until lightly browned. Then, sprinkle flour over the beef and stir to combine. Slowly add the milk, stirring constantly, until the mixture thickens. Season with salt, pepper, and Worcestershire sauce to taste.
3. Some variations of creamed chipped beef include adding diced onions or mushrooms to the sauce, using a different type of meat such as sausage or bacon, or serving it over rice instead of toast or biscuits.
4. Side dishes that go well with creamed chipped beef include hash browns, scrambled eggs, fresh fruit, and coffee or tea.