Indulge in the famous Doubletree Chocolate Chip Cookie recipe. Chewy, gooey, and packed with chocolate chips, bake these cookies at home today!

If you've ever stayed at Doubletree by Hilton, then you know that their chocolate chip cookies are something special. Soft, chewy, and packed with gooey chocolate chips, these cookies have become a signature part of the Doubletree experience. But what if you could recreate that same delicious taste in your own kitchen? Well, now you can! With this Doubletree chocolate chip cookie recipe, you'll be able to enjoy the same warm, fresh-baked cookies right in your own home.

Introduction

If you've ever stayed at a DoubleTree hotel, you know that their chocolate chip cookies are legendary. These warm, gooey treats are the perfect welcome after a long day of travel. But did you know that you can make them at home? The DoubleTree chocolate chip cookie recipe has been released to the public, and we're going to show you how to make them step-by-step.

Ingredients

Dry Ingredients

2 1/4 cups all-purpose flour
1 tsp baking soda
1 tsp salt

Wet Ingredients

1 cup unsalted butter, softened
3/4 cup brown sugar, packed
3/4 cup granulated sugar
2 large eggs
1 tsp vanilla extract

Additions

2 1/2 cups semi-sweet chocolate chips
1 1/2 cups chopped walnuts (optional)

Instructions

Step 1: Preheat Your Oven

Preheat your oven to 350°F (175°C).

Step 2: Combine Dry Ingredients

In a medium bowl, combine the flour, baking soda, and salt. Mix together until everything is evenly distributed.

Step 3: Cream the Butter and Sugar

In a separate bowl, cream the softened butter, brown sugar, and granulated sugar together using a hand mixer or stand mixer. Beat until everything is well combined and the mixture is light and fluffy.

Step 4: Add the Eggs and Vanilla Extract

Add the eggs and vanilla extract to the butter and sugar mixture. Beat everything together until the eggs are fully incorporated.

Step 5: Combine Wet and Dry Ingredients

Gradually add the dry ingredients to the wet ingredients while mixing on low speed. Mix until everything is well combined.

Step 6: Add Chocolate Chips and Walnuts

Stir in the chocolate chips and chopped walnuts (if using) until they're evenly distributed throughout the dough.

Step 7: Scoop the Dough

Using a cookie scoop or spoon, portion out the dough into 1/4 cup balls onto a baking sheet lined with parchment paper. Make sure to leave about 2 inches of space between each cookie dough ball.

Step 8: Bake the Cookies

Bake the cookies for 18-20 minutes or until the edges are golden brown and the centers are still soft. Remove from the oven and let cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.

Step 9: Enjoy Your DoubleTree Chocolate Chip Cookies

Once your cookies have cooled, it's time to enjoy them! Serve them warm with a glass of milk or store them in an airtight container for later snacking.

Conclusion

The DoubleTree chocolate chip cookie recipe is no longer a secret, and now you can make these delicious treats at home. Follow these step-by-step instructions for perfectly warm and gooey cookies that will be sure to impress your friends and family.

Instructions for Doubletree Chocolate Chip Cookie Recipe

1. Gather Your Ingredients

Before beginning, make sure you have all your ingredients. You will need unsalted butter, granulated sugar, brown sugar, eggs, vanilla extract, all-purpose flour, baking soda, salt, semi-sweet chocolate chips, and chopped walnuts (optional).

2. Preheat Your Oven

Preheat your oven to 350 degrees Fahrenheit (180 degrees Celsius). This will ensure that your cookies cook evenly.

3. Cream Your Butter and Sugars

In a large mixing bowl, cream together 1 cup (2 sticks) of unsalted butter, 3/4 cup of granulated sugar, and 3/4 cup of brown sugar until light and fluffy. Use an electric mixer for best results.

4. Add Your Eggs and Vanilla

Add 2 eggs and 1 teaspoon of vanilla extract to your butter and sugar mixture while continuing to mix with your electric mixer.

5. Sift Together Your Dry Ingredients

In a separate mixing bowl, sift together 2 1/4 cups of all-purpose flour, 1 teaspoon of baking soda, and 1 teaspoon of salt.

6. Add Dry Ingredients to Wet Mixture

Gradually add your dry ingredients to your wet mixture, stirring with a wooden spoon or rubber spatula until just combined.

7. Fold in Your Chocolate Chips and Nuts

Fold in 2 cups of semi-sweet chocolate chips and 1 cup of chopped walnuts (if desired) with a wooden spoon or rubber spatula until evenly distributed.

8. Measure Out Your Cookies

Scoop cookie dough onto parchment paper-lined baking sheets with a medium cookie scoop or spoon. Space them at least 2 inches apart to allow room for spreading.

9. Bake Your Cookies

Bake your cookies for approximately 16-18 minutes, or until the edges are lightly browned and the centers are still soft. Allow your cookies to cool for at least 5 minutes on the baking sheet before transferring them to a cooling rack.

10. Enjoy Your Delicious Results!

Serve your chocolate chip cookies warm or at room temperature with a glass of milk or your favorite beverage for the ultimate indulgence! These cookies are perfect for sharing with friends and family or for enjoying as a treat for yourself. With these simple steps, you can recreate the famous Doubletree Chocolate Chip Cookie recipe in your own kitchen. So go ahead and indulge in this deliciously sweet and satisfying treat!

Have you ever tasted the famous Doubletree Chocolate Chip Cookie? It's a mouth-watering treat that has been enjoyed by many people for years. But did you know that you can now make these cookies in the comfort of your own home with the Doubletree Chocolate Chip Cookie Recipe? Let me tell you more about it.

Point of View

The point of view of the Doubletree Chocolate Chip Cookie Recipe is through Instructions voice and tone. The recipe provides clear and concise instructions to help you make the perfect cookies, while also being friendly and approachable.

Ingredients

1/2 cup rolled oats
2 1/4 cups all-purpose flour
1 1/2 tsp baking soda
1 tsp salt
1/4 tsp cinnamon
1 cup unsalted butter, softened
3/4 cup brown sugar, packed
3/4 cup granulated sugar
2 large eggs
1 1/2 tsp vanilla extract
1/2 tsp freshly squeezed lemon juice
3 cups semi-sweet chocolate chips
1 1/2 cups chopped walnuts

Instructions

Preheat oven to 300°F.
Pulse oats in a food processor until semi-fine or fine. Add flour, baking soda, salt, and cinnamon.
Cream butter, brown sugar, and granulated sugar in a large bowl with a mixer for 2-3 minutes on medium speed until light and fluffy.
Add eggs, vanilla, and lemon juice. Mix well.
Stir in dry ingredients until combined. Stir in chocolate chips and walnuts.
Portion dough with a cookie scoop onto a baking sheet lined with parchment paper. Flatten slightly.
Bake for 20-23 minutes or until edges are golden brown and center is still soft.
Cool cookies on baking sheet for 10 minutes before transferring to a wire rack to cool completely.

And there you have it! The Doubletree Chocolate Chip Cookie Recipe is easy to follow and yields delicious cookies that are sure to impress your family and friends. Enjoy!

Thank you for visiting our blog and learning about the famous Doubletree Chocolate Chip Cookie Recipe! We hope that this recipe will bring a smile to your face and satisfy your sweet tooth. Here are the instructions on how to make these delicious cookies at home.To begin, preheat your oven to 300°F (150°C). In a mixing bowl, cream together 1/2 cup of unsalted butter, 3/4 cup of brown sugar, and 3/4 cup of granulated sugar until light and fluffy. Next, add 2 eggs and 1 1/4 teaspoons of vanilla extract and mix well. In a separate bowl, combine 1 3/4 cups of all-purpose flour, 1/2 teaspoon of baking soda, 1 teaspoon of salt, and 1/4 teaspoon of cinnamon. Gradually stir the dry ingredients into the wet mixture until just combined. Finally, fold in 2 2/3 cups of semi-sweet chocolate chips and 1 3/4 cups of chopped walnuts (optional).Scoop rounded tablespoons of dough onto a greased or parchment-lined baking sheet, leaving 2 inches between each cookie. Bake for 18-20 minutes or until the edges are golden brown and the centers are still soft. Allow the cookies to cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely. Enjoy warm with a glass of milk or store in an airtight container for up to 5 days.We hope that you have as much fun making and eating these cookies as we do! Remember to share your creations with us and tag us on social media using #DoubletreeCookieRecipe. Thank you again for visiting our blog and happy baking!

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People also ask about Doubletree Chocolate Chip Cookie Recipe:

What is the recipe for Doubletree chocolate chip cookies?

Answer: Here's the recipe for Doubletree chocolate chip cookies:
- 1/2 cup rolled oats
- 2 1/4 cups all-purpose flour
- 1 1/2 tsp. baking soda
- 1 tsp. salt
- 1/4 tsp. cinnamon powder
- 1 cup unsalted butter, softened
- 3/4 cup brown sugar, packed
- 3/4 cup granulated sugar
- 2 large eggs
- 1 1/2 tsp. vanilla extract
- 3 cups semi-sweet chocolate chips
- 1 1/2 cups chopped walnuts
Preheat oven to 350°F. Blend oats in a food processor until fine. Mix the oats with flour, baking soda, salt and cinnamon powder in a bowl. In another bowl, cream butter, brown sugar and granulated sugar until fluffy. Add eggs, vanilla extract and beat well. Gradually mix in dry ingredients until blended. Stir in chocolate chips and walnuts. Scoop dough using a cookie scoop onto a baking sheet lined with parchment paper. Bake for 18-20 minutes or until light golden brown. Cool for 5 minutes before transferring to a cooling rack.
Why are Doubletree cookies so good?

Answer: Doubletree cookies are so good because they are made with high-quality ingredients like real butter, brown sugar, and semi-sweet chocolate chips. The recipe also uses rolled oats which add a unique texture to the cookies. Plus, the cookies are baked fresh daily and served warm, making them even more delicious.
Can you buy Doubletree cookies?

Answer: Yes, you can buy Doubletree cookies online from the Doubletree hotel website or from certain retailers like Costco. However, the best way to enjoy them is to make them at home using the recipe provided above.
How long do Doubletree cookies last?

Answer: Doubletree cookies can last for up to 5 days if stored in an airtight container at room temperature. You can also freeze the cookie dough or baked cookies for up to 3 months.